Graham Mango Ref Cake

Ingredients :

Graham Biscuits 3 packs
3 Riped Mango sliced into square
1 can of Evaporated Milk
1 can of Condensed Milk
1 Tetra pack of All Purpose Cream

Procedure :

Mix   Evaporated Milk,  Condensed Milk and All Purpose Cream all together until texture is smooth, place aside. Prepare the graham cake layer with riped mango then pour in the mixture every layer make sure that all ingridients are evenly distributed. Put on crushed graham biscuit on top for presentation. Place it inside the fridge to cool, then serve!



Enjoy!!!

Comments

  1. love this dessert! Thanks for sharing the recipe :)

    The Budget Fashion Seeker

    ReplyDelete
    Replies
    1. Sure, I still got a lot of affordable and easy to do recipe to share!!!

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